Photo courtesty of

"The Meat House is the modern revival of the neighborhood butcher - only better!"

The Meat House has several locations in Massachusetts, and I frequent the Coolidge Corner location for premium gluten-free meats. The best part about The Meat House is that they have gluten-free marinated meats for purchase with little "no gluten" stickers on them for simplicity. The Coolidge Corner location also has a designated gluten-free section in the back of the store with various gluten-free products such as Schar breadsticks, Udi's granola, and gluten-free pasta as well.
My favorite item at The Meat House is the Burgundy Wine steak tips, and I also tend to go home with J.K. Scrumpy's Solstice Organic Hard Cider. The marinated meats are affordable and can be purchased either depending on the amount you want from the butcher or choosing a pre-packaged (yet still fresh) version.

Address: 1285 Beacon Street, Brookline, MA 02446

Hours: 9am-8pm


Those of you who follow me on Twitter know that I am obsessed with The Fireplace in Brookline. I can be found at the bar with friends and my favorite bartender every Wednesday night, and an additional reason for my obsession is the gluten-free biscuits. The biscuits are absolutely out of this world, and the only reason that I put so much butter on them (see above pic) is that I simply like butter...not because I have to mask any icky fake-tasting gluten-free ingredients. In addition to the biscuits, The Fireplace has an awesome gluten-free menu with seasonal New England fare.
Address: 1634 Beacon Street, Brookline, MA 02446
Phone: 617.975.1900
For those who do not know, I am a mad tweeter...and I can be found at

Follow me for continual updates on my GF adventures!
Just a few pictures of what I've been eating tonight! My amazing homemade fried chicken and Velveeta/chili dip. Hope everyone has a great night!